FROM THE 'Q... TO THE BAYOU
BIENVENUE AU BAYOU'Q– WHERE LOUISIANA CUISINE MEETS TRADITIONAL BARBECUE. ALL MEATS SMOKED IN-HOUSE AND PREPARED FRESH DAILY. ASK YOUR SERVER FOR AVAILABLE TAKE-OUT ITEMS.
MARIE'S STBF* SMOKED CHICKEN SALAD BRUSCHETTA
$12.99Our soon-to-be-famous smoked chicken pecan salad sits on a French bread crostini, topped with smoked provolone, and finished with a housemade smoked tomatillo and jalapeño salsa verde
SLOW-SMOKED PORK BELLY BURNT ENDS
$13.99Smoked low and slow (with love), and tossed in our house BBQ sauce
PONTCHARTRAIN POUTINE (CAJUN FRIES)
$7.99French fries topped with queso cheese, fresh cilantro and sliced jalapeños. Add Chopped Smoked Brisket + $6, Pulled Pork + $5 Brisket Chili +$4
$9.99Hot and spicy pork sausage blended with rice, green onion, fresh herbs, breaded and golden fried with a side of savory remoulade sauce
NAWLINS' BBQ SHRIMP
$14.99Bayou'Q twist on this classic New Orleans dish with sautéed shrimp, in our original peppery butter and other secret spices sauce, and paired with French bread
BAYOU'Q STBF* CRAB DIP
$14.99Our soon-to-be-famous crab dip, sprinkled with Parmesan, and served with French bread slices for dipping
BAYOU BANG SHRIMP
$11.99Flash-fried shrimp tossed in a creamy, spicy creamy spicy sweet tai chili Sriracha aioli on crisp, fresh cabbage slaw
Salads & Soups
Add Blackened/Grilled Chicken + $5
Add Smoked Pork + $5
Add Smoked Brisket + $6
Add Blackened/Grilled Shrimp + $8
CRESCENT CITY SALAD
$10.95Our in-house blend of romaine and baby field greens, tossed with spiced pecans, fresh goat cheese, diced watermelon, cilantro, fresh basil, tossed in a light citrus vinaigrette dressing. Citrus Vinaigrette - freshly-squeezed lemon and orange juice, sweetened with honey and
finished with Extra Virgin Olive Oil and lime zest.
CLASSIC CAESAR SALAD
$7.99Hearts of romaine, shaved Parmesan cheese, croutons, tossed in our homemade Caesar dressing.
$7.95Garden salad with iceberg lettuce, heirloom tomatoes, shaved red onion, croutons, sliced
cucumber, shredded carrots and shredded cheddar cheese. Choice of dressings.
TRADITIONAL, ROUX-BASED SEAFOOD GUMBO
Includes Shrimp, Andouille sausage and chickenCup $8.50Bowl $11.50
SMOKED CHICKEN SALAD WITH TOASTED PECANS
$10.99Two scoops of our smoked chicken salad served over a bed of chopped romaine lettuce. Chicken salad only for takeout $10/half lb. or $20/lb.
$8.99Fresh Iceberg wedge, topped with halved cherry tomatoes, hard-boiled egg, bacon, crumbled blue cheese dressing, green onions, with a drizzled balsamic reduction.
SMOKED BRISKET CHILI (CUP)
Award-winning, house-made chili topped with cheddar cheese, sour cream, and green onions.CUP $7.50
Smokin' Sands & Po' Boys
All sandwiches served with choice of side. Add $3 for mac n' cheese or side salad.
SMOKED CORNED BEEF REUBEN
$15.9914-hour smoked corned beef piled high on marbled rye, served with sauerkraut, Thousand Island dressing, and Swiss cheese
PULLED PORK SANDWICH
$11.99Smoked pulled pork piled high atop a toasted brioche bun served with pickles.coleslaw +$1
BAYOU'Q FRENCH DIP
$16.99Smoked top round served with caramelized onions and smoked Provolone cheese. Served with side of housemade creamy horseradish sauce
THE SMOKED CAJUN
$13.99Chopped brisket with our Carolina mustard sauce, pickles, red onion, and toasted brioche bun
AUTHENTIC NAWLINS' PO' BOY
Choice of FRIED SHRIMP, OYSTERS, CRAWFISH TAILS, SMOKED BRISKET or PULLED PORK on a Leidenheimer French baguette, with spicy remoulade sauce, lettuce, pickles and tomatoes, or traditionally "dressed" with mayo.Fried Shrimp Po'Boy $15.99Pulled Pork Po'Boy $14.99Smoked Brisket Po'Boy $15.99Crawfish Po'Boy $15.99Oyster Po'Boy $17.99
To The Bayou
$16.99Quintessential New Orleans comfort food: Andouille sausage, shrimp, and smoked chicken, cooked with Cajun rice
SHRIMP AND GRITS
$24.99Shrimp sautéed in a Cajun cream sauce of smoked Tasso ham and Andouille sausage poured over a smoked Gouda cheese grit cake
$19.99Classic dark roux étouffée with your choice of crawfish or shrimp, served over freshly-steamed rice
$2.99Homemade with shredded carrots, red and white cabbage, smothered in a zesty sauce
Bayou'Q Smokin' Bistreaux & Bar • 982 Canton Street • Roswell, GA 30075 • (678) 694-8330 • BayouQ.com